Category Archives: Articles

Science Library Text Collection – updated

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Today I have finally listed all the “open” research studies collected up to now.  This brings the Library Text Collection up to more than 3,000 papers listed. Now to start the next part of the project — updating the list … Continue reading

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Rainbow-colored cake anybody?

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In study after study, the dangers of artificial food dyes are documented.  Nevertheless, many of us would still like to provide colorful party foods for our families.  What to do?  Of course, bright fruits such as blueberries and strawberries can … Continue reading

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Feingold 1978: Address to California School Food Service Association, Sacramento, CA

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Although this speech was given in 1978, it could equally apply today.  Tragically, his warning went unheeded, and nothing has changed. Ladies and Gentlemen: I am pleased to be with you today to discuss the importance of the School Food … Continue reading

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Senate Health Committee approves Wieckowski bill to study dangers of synthetic food dyes on children

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SB 504 calls for state office to conduct independent review of evidence and options for the Legislature April 26, 2017 The Senate Health Committee today approved a bill by Senator Bob Wieckowski (D-Fremont) to direct a state agency to review … Continue reading

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Book: Waging War on the Autistic Child

The Arizona 5 and the Legacy of Baron von Münchausen, by Andrew J. Wakefield (2012) PROLOGUE “What is the loss of job, career, professional license, honors, colleagues, and country against that of a child’s voice? How do the very public … Continue reading

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New FDA Data Show High Levels of Dyes in Brand-name Foods

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Little Debbie Swiss Rolls Use Yellow, Red, and Blue Dyes to Make ‘Chocolate’ Cake Reprinted from article published by the Center for Science in the Public Interest, July 18, 2016 Little Debbie Swiss Rolls have a combined 32 milligrams of … Continue reading

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Artificial sweeteners are worse than we thought

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We already know too much sugar is bad for you ………but ARTIFICIAL sugar is worse. Click on the picture to see a short but important video from an article in TIME, May 20, 2016. Related studies:  (Get password) Azad 2016 … Continue reading

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CSPI Ramping Up Campaign Against Food Dyes

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57,619 more signatures are needed to make it to 150,000 signatures. Tell the FDA to Ban Harmful Synthetic Food Dyes A number of studies – and an emerging scientific consensus – demonstrate that some children experience episodes of inattention, hyperactivity, … Continue reading

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The CSPI is Seeing Red Over Food Dyes

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Seeing Red:  Time for Action on Food Dyes was published in January by the Center for Science in the Public Interest (CSPI). This outstanding paper explains why children continue to be exposed to and harmed by food dyes and other … Continue reading

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